Fierro

With a culinary tradition dating back over half a century, this restaurant located just a few metres from the Ruzafa market is renowned for its fresh take on day-to-day tastes that will come as a pleasant surprise.
The attentive couple at the helm in the kitchen, Germán Carrizo and Carito Lourenço, are the first to acknowledge that their dreams have well and truly come true in this small restaurant which allows them to enjoy the freedom to combine what they learned when working within the Quique Dacosta group with the culinary roots of Carito’s native Argentina (although don’t be surprised to also find inspiration from Spain and Italy). Their cuisine is centred on a single tasting menu with two wine pairing options, the central theme of which is the Mediterranean. Guests can also savour a few seasonal extras such as truffles, caviar, artisan cheeses etc!