Restaurants
New London Restaurants on Our Radar
Find out which big-name chefs have new openings in the capital, plus what's next for a London icon.
Cuisine Without Borders: The Essential Flavors of Hakka Food and Where to Find Them in Kuala Lumpur
Shaped by migration and memory, Hakka food blends humble ingredients with heritage, preserving a culture through bold, soulful dishes.
The Best Architecture and Design Hotels in the World
Beyond mere aesthetics, the best architecture and design hotels in the world are purpose-built, immersive experiences — whether on land, sea or in the sky.
144 Restaurants Awarded Bib Gourmand in the MICHELIN Guide Taiwan 2025
The MICHELIN Guide Taiwan Bib Gourmand 2025 Selection is out — 37 establishments are newly awarded Bib Gourmand, with almost 60% of the newly added establishments feature local Taiwanese cuisine and small eats.
A Busan Summer with 'Squid Game' Actor Heo Sung-tae
The Busan-born star introduces his favorite seasonal comfort foods and breezy seaside spots in his hometown.
Loire Valley Road Trip: 3 Days of Castles, Vineyards and MICHELIN Dining
Follow the slow bend of the Loire River on a sun-drenched drive where vineyards, fairytale châteaux and next-generation chefs redefine the art of lingering.
The Most Unique Japanese Key Hotels That Defy Categorization
Japan offers more than skyscrapers and ryokan: It’s home to some of the most unique hotel forms in the world.
Tom Kerridge's London: His Favourite Pub and Top Night Out
The man behind the UK's only Two-MICHELIN-Star pub picks the best places to spend your free time in the capital.
About the MICHELIN Guide
Inside our history and the lives of our inspectors
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