29 February 2024
Watch the highlights of this year's ceremony and share in heartfelt reactions from the floor
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4 minutes
Find out what the Michelin Inspectors love about the new selection and which restaurants are newly awarded a MICHELIN Bib Gourmand.
5 minutes
Discover the latest MICHELIN Star, Bib Gourmand and Special Award Winners!
3 minutes
Balancing the rigor of a craftsman with the flexibility of a merchant, Kanemoto Kenjiro has devoted his life to mentoring others.
6 minutes
Myojaku is promoted to Three MICHELIN Stars, TROIS VISAGES receives a MICHELIN Green Star and the Special Awards are unveiled.
5 minutes
As the colder weather sets in, check out our Inspector-approved activities to keep you busy all winter long.
3 minutes
Join us as we explore this extraordinary city, where bold architecture and stunning natural landscapes meet.
7 minutes
Beyond the gilded palace, Versailles reveals a city alive with markets, art, and the quiet pleasures of French life. Spend two days discovering its artisans, gardens and tables fit for a king.
3 minutes
A MICHELIN Guide Inspector gives their first-hand account of dinner at this Three-MICHELIN-Star restaurant from renowned chef Alain Ducasse.
4 minutes
Embrace plant power with The MICHELIN Guide's recommendations of where to eat the best meat-free food.
4 minutes
Embrace plant power with our selection of the best vegan restaurants in London – and discover where else to find proper plant-based options.
2 minutes
The Head Chef of One-MICHELIN-Starred Forge in North Yorkshire shares a cook-at-home recipe perfect for Halloween.
3 minutes
The chef-owner of Where The Light Gets In shares a zero waste recipe perfect for Halloween.
2 minutes
Each month, The MICHELIN Guide Inspectors add their most exciting discoveries to The MICHELIN Guide hotel selection. October sees a Lakeland retreat blessed with spring-fed thermal baths, cave accommodation in Turkey and an art-led hotel in Cambodia.
10 minutes
Discover some of the Inspectors' most creative, memorable and downright delicious dishes of the month, from their latest culinary travels throughout Great Britain & Ireland.
3 minutes
Meet the Caractère founder and subject of the Apple TV documentary produced by Gordon Ramsay and presented by Jesse Burgess.
2 minutes
Working together to tackle homelessness £1 at a time. Whether you're a chef or simply love eating out, here's how to get involved.
10 minutes
Find your new favourite restaurant with all of the Inspectors' recent additions to The MICHELIN Guide.
