餐廳

Ishibashi

  • 3-6-8 Sotokanda, Chiyoda-ku, Tokyo, 101-0021, 日本
  • ¥¥¥ · 壽喜燒

加入我的最愛

Ishibashi

  • 3-6-8 Sotokanda, Chiyoda-ku, Tokyo, 101-0021, 日本
  • ¥¥¥ · 壽喜燒

加入我的最愛

米其林指南的觀點

Ishibashi began as a butcher shop in the early Meiji period. The owners also kept a sukiyaki shop next door, and this restaurant has passed down its original flavours through the generations. The fifth-generation owner-chef chooses wagyu beef by its marbling and the quality of the red meat. Seating is tatami-mat only; cooking is done exclusively by one hostess. In a unique touch, the meal ends with ojiya (flavoured rice gruel) made with fluffy eggs. The old-fashioned atmosphere adds to the flavour.

設施及服務

  • 冷氣
  • 只接受現金
  • 須脫鞋

地點

資料

+81 3-3251-3580

附近餐廳

附近的酒店