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臺北/臺中米芝蓮指南

Tsui Feng Yuan

  • 5, Lane 8, Section 3, Bade Road, Songshan District, Taipei, 105, 臺北/臺中
  • 400 - 500 TWD • 粵菜
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臺北/臺中米芝蓮指南

Tsui Feng Yuan

  • 5, Lane 8, Section 3, Bade Road, Songshan District, Taipei, 105, 臺北/臺中
  • 400 - 500 TWD • 粵菜
米芝蓮指南的觀點

At this sister restaurant to Peng Family, the chef insists on cooking Cantonese food exactly the way his great uncle did. Lamb belly hot pot is a winter speciality made with Australian lamb, red bean curd, sugarcane and ginger. Equally popular is crispy duck stuffed with mashed taro, steamed egg white custard with scallops and fish head hot pot. Service is friendly and warm and reservations are recommended on holidays.

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  • = 必比登推介:具質素且經濟實惠的美食

設施及服務

  • T 冷氣
  • : 只接受現金
  • 需訂座

資料

+886 2 2577 9528

附近餐廳