餐廳
新入選
Bris'Art Culinaire
39 avenue Louis-Lajarrige, La Baule, 44500, 法國
€€
·
現代菜, 市場時令菜
獨膳友善
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新入選
Bris'Art Culinaire
39 avenue Louis-Lajarrige, La Baule, 44500, 法國
€€
·
現代菜, 市場時令菜
獨膳友善
There is space for just eight diners at the large counter laid out face to face with the kitchen, plus a few more tables to the rear. Every day, a single fish-forward set menu is improvised by chef Guillaume Brisard, who has forged an impressive culinary path (Fort de l'Océan in Le Croisic, Le Skipper in Saint-Nazaire). Fine ingredients inspire his dishes, which you can savour as you engage in conversation with the chef.
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