餐廳

Itsasoa

1 rue Ker Anna, Carnac, 56340, 法國
€€ · 創新菜, 市場時令菜
可供訂位

Itsasoa

1 rue Ker Anna, Carnac, 56340, 法國
€€ · 創新菜, 市場時令菜
The Basque overtones of this Brittany eatery are due to Erwann Le Pogam, a Breton who grew up in Southwest France and who worked in the film industry before turning to cooking. A great decision! This unfettered and unblinkered man has a single goal: fine, fresh, wholesome food that respects the produce, the producer and the customer. A few examples from the set menus (which change frequently in line with the seasons): monkfish tail, tempura of courgette flowers and smoked paprika emulsion or farm-reared pork with a mousseline of green peas and xipister Basque sauce.

設施及服務

可接受信用卡

地點

資料

+33 2 97 52 17 72
營業時間
週一
12:00-14:00
19:30-22:00
週二
12:00-14:00
19:30-22:00
週三
休息
週四
休息
週五
12:00-14:00
19:30-22:00
週六
12:00-14:00
19:30-22:00
週日
12:00-14:00
19:30-22:00

附近餐廳

附近的酒店