coffee

In this special collaboration with Nespresso, celebrated chefs Agustin Balbi and Ricardo Chaneton explore the issues of heritage and sustainability through their exclusive creations with Nespresso’s Origins Colombia Organic coffee.

How does a cup of coffee affect your MICHELIN dining experience?

This June, Nespresso and three top chefs in Hong Kong celebrate their shared passion for excellence and taste innovation with exclusive menus inspired by Nespresso's revolutionary new brewing system - Vertuo.

Chef Vicky Cheng of one-MICHELIN-starred VEA showcases the tasty results of cooking with vegetables grown from recycled coffee grounds at a special “farm-to-table” luncheon held last November.

After brewing your cup of coffee, do not let the coffee grounds go to waste — they can be given a new purpose if you know the ways. Here are five suggestions on how to put them to good use.

Inspired by Nespresso Professional’s Kenya Milima, renowned mixologist Antonio Lai has created two coffee cocktails which tickle more than just the taste buds.

Jennifer Liu, founder of The Coffee Academics, talks about the power of a good brew.

Tokyo’s midnight diners are so ingrained to the local lifestyle that a hit TV series was made out of it. But if a peaceful night out is what you’re after, the Japanese capital has other options to offer.

Fancy a cuppa during your next trip to Singapore? Get your caffeine fix at these five cold brew coffee places.

Hand-brewed coffee is fun, so here we introduce five brewing tools of different usage difficulty and investment costs to let you into the world of hand-brewing.

Nick Moers of Devoción Coffee in Brooklyn explains the waves of coffee culture

Let The Coffee Academics founder Jennifer Liu show you how to taste-test a cup of coffee professionally.

One is usually enjoyed in the day, and the other at night, but there are more similarities between coffee and wine than you think.

This fragrant delicious brew that can be enjoyed in more ways than one.

Skip the crowds and sip on a chilled cuppa joe in the comfort of your home on a sunny morning.

The birthplace of coffee culture has an unspoken protocol.