Restaurants

Jizozushi

  • 2F, 3-18-5 Shirokanedai, Minato-ku, Tokyo, 108-0071, Japon
  • ¥¥¥¥ · Sushi

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Jizozushi

  • 2F, 3-18-5 Shirokanedai, Minato-ku, Tokyo, 108-0071, Japon
  • ¥¥¥¥ · Sushi

Ajouter aux Favoris

L'avis du Guide MICHELIN

Une étoile : une cuisine d’une grande finesse

Motohiro Takeda makes Edomae sushi for the Reiwa era (2019–) while pursuing the history of Edomae sushi. For toppings, he faithfully follows Edomae practice; the rice, vinegared with red vinegar, is cooked in a broad-brimmed cooking pot. Changes in sushi through history are chronicled in Takeda’s offerings: Tiger shrimp folded over nori seaweed is an Edo period (1603–1868) sushi, for example, while simmered scallops are a treat from the Showa era (1926–1989). The menu lists the producing regions for each item, as well as the fish for each season.

Equipements et services

  • Air conditionné
  • Repas au comptoir

Cartes bancaires acceptées

Localisation

Informations pratiques

+81 3-3445-5301

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