Restaurants

abysse

  • 1-30-12 Ebisunishi, Shibuya-ku, Tokyo, 150-0021, Japon
  • ¥¥¥ · Cuisine française, Cuisine actuelle

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Réserver une table

abysse

  • 1-30-12 Ebisunishi, Shibuya-ku, Tokyo, 150-0021, Japon
  • ¥¥¥ · Cuisine française, Cuisine actuelle

Ajouter aux Favoris

L'avis du Guide MICHELIN

Une étoile : une cuisine d’une grande finesse

Chef Kotaro Meguro draws on the character of Japan and his theme is ‘ocean and forest’ and their connection within nature. The pure water of rural hills forms rivers, irrigating the land as they flow into the sea and begin the cycle anew: he expresses this providence in his cooking. Bounty of sea and mountain are intermingled on a single plate, a blend of the foods of water and soil. Meat is forgotten in favour of a celebration of seafoods and good things gathered from the forest.

Equipements et services

  • Air conditionné
  • Carte des vins intéressante

Cartes bancaires acceptées

Localisation

Informations pratiques

+81 3-6804-3846

Restaurants à proximité

Hôtels à proximité