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MICHELIN Guide 2019

RAW

  • 301, Lequn 3rd Road, Zhongshan, Taipei
  • 1,850 - 3,500 TWD
  • Innovative
MICHELIN Guide’s Point Of View

The owner-chef of the world-famous Restaurant André in Singapore opened RAW in his home town in 2014. The strikingly futuristic Weijenberg-designed interior features two gigantic pine wood organic forms that lend the faux industrial space a back-to-nature feel. The 9-course prix-fixe menu showcases chef Chiang's creative take on Taiwanese cuisine with the occasional street food influence - expect modern presentation and a stimulating blend of flavours, textures and temperatures.

Distinction
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Two Stars • Excellent cooking, worth a detour

Classification
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Comfortable. Our most delightful places

Price

1,850 - 3,500 TWD

Services
  • E Establishment totally or partly reserved for non-smokers

RAW

Opening hours
OPENING HOURS, LAST ORDER: Lunch: 11:30-13:30 (13:30) / Dinner: 18:00-20:30 (20:30)

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