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MICHELIN Guide Taipei & Taichung

Logy

  • 6, Lane 109, Section 1, Anhe Road, Taipei, 106, Taipei & Taichung
  • 3,750 TWD • Asian Contemporary
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MICHELIN Guide Taipei & Taichung

Logy

  • 6, Lane 109, Section 1, Anhe Road, Taipei, 106, Taipei & Taichung
  • 3,750 TWD • Asian Contemporary
MICHELIN Guide’s Point Of View

Opened in 2018, this 13-seater restaurant is a spin-off from the celebrated Florilège in Tokyo. The dimly-lit concrete interior adds to the intriguing ambiance. On the menu, local ingredients are finessed by modern techniques and strong Asian influences. Egg custard in beef consommé with celery sorbet; and aiyu jelly, cocoa juice and nata de coco particularly stand out. The prix-fixe menu changes every two months. Online booking only.

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  • n Two MICHELIN Stars: Excellent cooking, worth a detour!
  • ó Comfortable restaurant; one of our most delightful places
Commitment to sustainable gastronomy
Initiatives

Only fish-farming seafood is used here. The use of plastic and paper is banned.

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • China UnionPay
  • Counter dining
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • JCB
  • } Mastercard credit card
  • E Non-smoking restaurant
  • { Private dining room
  • X Visa credit card

Information

Opening hours
Closed: Monday, Tuesday, lunch: Wednesday

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