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MICHELIN Guide 2019

Labyrinth

  • Esplanade Mall, #02-23, Marina Bay Promenade, 8 Raffles Avenue, Singapore
  • 78 - 178 SGD
  • Innovative
MICHELIN Guide’s Point Of View

The chef champions a boat-to-table concept with a seafood-heavy menu boasting mostly local produce picked at its peak. His take on Singaporean cooking is deeply rooted in traditions, but revolutionized with artsy and modern plating, as manifested in the pineapple fried rice. In the contemporary dining room decorated with his grandma's pots on the wall, each table is showcased with dramatic effect. The bar is great for pre-dinner cocktails.

Distinction
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One Star • High quality cooking, worth a stop

Classification
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Quite comfortable

Price

78 - 178 SGD

Services
  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms
  • f Car park
  • f Car park

Labyrinth

+65 6223 4098
Opening hours
OPENING HOURS, LAST ORDER: Lunch: 12:00-13:45 (13:45) / Dinner: 18:30-20:45 (20:45)

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