MICHELIN Guide Japan
Chugokusai S.Sawada
- 4-6-28 Nishitemma, Kita-ku, Osaka, 530-0047, Japan
- 11,000 - 17,000 JPY • Chinese
Reservations are not available for this restaurant on our site
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MICHELIN Guide Japan
Chugokusai S.Sawada
- 4-6-28 Nishitemma, Kita-ku, Osaka, 530-0047, Japan
- 11,000 - 17,000 JPY • Chinese
MICHELIN Guide’s Point Of View
Tasting Chinese cuisine in Hong Kong, Shuhei Sawada was astonished by how different it was from Chinese cuisine in Japan and decided to train there. He was confident in his skills, but they were no match for what he was studying. He became absorbed in his work and learned the essence of Chinese cuisine. Since opening his own restaurant, he has pursued originality. His signature dish is crispy chicken, and he also includes Japanese and French dishes such as red sea bream kobujime with rice vermicelli, and a foie gras burger.
- m One MICHELIN Star: High quality cooking, worth a stop!
