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MICHELIN Guide France

Le Sergent Recruteur

  • 41 rue Saint-Louis-en-l'Île, Paris, 75004, France
  • 49 - 160 EUR • Modern Cuisine
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m
MICHELIN Guide France

Le Sergent Recruteur

  • 41 rue Saint-Louis-en-l'Île, Paris, 75004, France
  • 49 - 160 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

Chef Alain Pégouret’s precise, painstaking work is clearly inspired by his master Joël Robuchon. To make sure, just venture into this ancient tavern, steeped in palpable history, on Saint Louis Island, now a gourmet establishment. Delicate dishes with distinct flavours, subtly assembled juices and sauces and perfectly cooked. A culinary revival that may be a sign of future trends.

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  • m One MICHELIN Star: High quality cooking, worth a stop!

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • E Non-smoking restaurant
  • { Private dining room
  • X Visa credit card

Information

+33 1 43 54 75 42
Opening hours
Closed: 24-28 December, 15-28 February, 31 July-28 August, Monday, lunch: Tuesday, Sunday

Nearby Restaurants

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