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MICHELIN Guide Germany

Brasserie Colette Tim Raue

  • Klenzestraße 72, Munich, 80469, Germany
  • 36 - 69 EUR • French
=
MICHELIN Guide Germany

Brasserie Colette Tim Raue

  • Klenzestraße 72, Munich, 80469, Germany
  • 36 - 69 EUR • French
MICHELIN Guide’s Point Of View

Tim Raue really has his finger on the pulse with his new culinary concept at Colette. It is as relaxed as a French brasserie, friendly with pleasantly informal service, and offers good food at great prices. The first class ingredients speak for themselves in dishes such as boeuf bourguignon with speck, mushrooms and shallots.

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  • = Bib Gourmand: good quality, good value cooking
  • ò Simple restaurant
Speciality
  • Garnele Marocain
  • Boeuf Bourguignon
  • Tarte au Citron

Facilities & Services

  • a Wheelchair access
  • E Non-smoking restaurant
  • r Outside dining available
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card
  • û Restaurant offering vegetarian menus

Information

+49 89 23002555
Opening hours
Closed: lunch : Monday-Sunday

Nearby Restaurants

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