AYU is the story of three brothers who share their passion for food and travel with their guests. The aromas and flavours of the dishes take you on a special journey, with signatures like Sri Lankan black pork curry and kabuli pulao – an Afghan lamb dish – transporting your taste buds to faraway places. Don't expect fusion here, but authentic ingredients and tastes that are as superior as those you'd come across while travelling. AYU is a restaurant with soul, where their passion is genuine.
Whether you’re grabbing a quick bite in Tallinn or making a day of it on Muhu Island, the Michelin Inspectors have got you covered when it comes to great value and enjoyable places to eat.
Discover which dishes our MICHELIN inspectors loved in this year’s selection, from nigiri to gnocchi.
Chef Ana Dolores González and her partner Carlos Pérez-Puelles reflect on their journey from a clandestine speakeasy to a celebrated Mexico City establishment.
Mother's Day tasting menus have arrived.
When you want to dress up and enjoy a night out on the town, here's where to go.
Over just two days in Florence, explore some of its best MICHELIN Guide dining spots and uncover its hidden gems. From exquisite cuisine to artisan treasures, get to know the Tuscan city like a local with our handy guide for a curated taste of Florence’s finest.
Croatian cuisine boasts a strong identity that reflects both the land and the sea.
Southern England's Dartmoor National Park boasts a unique granite landscape which takes in rocky outcrops, hay meadows, ancient forests and globally significant wetlands. Home to more ponies, sheep and cows than people, its rich flora, fauna and historical sites are just waiting to be explored.
Four restaurants from the Florida MICHELIN Guide selection call Mills Market home.
All the Key hotels in Miami, as selected by our MICHELIN Inspectors.
Get away from the big city with these day-long excursions to some of the UK's top destinations.
How many pierogi can you eat? The record at Pierozek is 88! Bib Gourmand Pierozek brings people together for delicious, traditional Polish cuisine in New York.
The charming One Key hotel is home to a MICHELIN-favorite garden restaurant.
Where to eat, stay, and stop around town with design top of mind.
Discover the delectable cuisine's craft origins and perfect tequila pairings from Three MICHELIN Guide standouts.
AutoCamp Joshua Tree’s Vista Airstream Suite is a nostalgic base camp for the national park.
