Restaurants
Magdalena
Rickenbachstrasse 127, Schwyz, 6432, Zwitserland
€€€€
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Moderne keuken, Seizoenskeuken
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Vind te boeken restaurants bij mij in de buurtMagdalena
Rickenbachstrasse 127, Schwyz, 6432, Zwitserland
€€€€
·
Moderne keuken, Seizoenskeuken
Twee sterren: uitzonderlijke keuken.
Groene Ster van MICHELIN
The motto here is "raw, rough, regional." Chef Dominik Hartmann (whose CV includes a stint with Andreas Caminada) and his team win diners over with modern, seasonal cuisine that is aromatic and brimming with robust flavours. They certainly don't do things by halves here! Ingredients are sourced as locally as possible with a preference for working with small producers. There is a 100% vegetarian surprise menu comprising five to seven courses – five or six at lunchtime (Sat-Sun). The home-made bread is extremely morish! Great selection of Swiss wines. The sleek, upscale interior has floor-to-ceiling windows that afford an impressive view of the valley!
"Our cuisine is completely vegetarian, and vegan on request! We have an organic farmer next door, work with others from the region, harvest produce ourselves and have our own garden for herbs and flowers. Our employees are a great asset, so we are also mindful of their work-life balance."
Locatie
Maandag
gesloten
Dinsdag
gesloten
Woensdag
gesloten
Donderdag
18:30-23:00
Vrijdag
18:30-23:00
Zaterdag
11:45-16:00
18:30-23:00
Zondag
11:45-16:00
18:30-23:00
