Restaurants

Kaiseki Komuro

  • 35-4 Wakamiyacho, Shinjuku-ku, Tokyo, 162-0827, Japon
  • ¥¥¥¥ · Cuisine japonaise

Ajouter aux Favoris

Réserver une table

Kaiseki Komuro

  • 35-4 Wakamiyacho, Shinjuku-ku, Tokyo, 162-0827, Japon
  • ¥¥¥¥ · Cuisine japonaise

Ajouter aux Favoris

L'avis du Guide MICHELIN

Une étoile : une cuisine d’une grande finesse

Mitsuhiro Komuro’s dishes are hearty and beautiful to behold, arrayed on a menu with generous amounts of ingredients from sea, farm and forest. Hassun appetisers delight the eye, celebrating the seasons and the vessels they’re served on. The bones of pike conger and conger eel are finely cut in an entertaining performance, then the flesh is char-grilled. Delightfully rustic elements such as pepper flowers, boar and wild duck enliven hot-pot cooking. The playful spirit and uniquely flowing oratory of the owner-chef, on display in his elegant kitchen, makes every flavour taste even better.

Equipements et services

  • Air conditionné
  • Repas au comptoir

Cartes bancaires acceptées

Localisation

Informations pratiques

+81 3-3235-3332

Restaurants à proximité

Hôtels à proximité