Restaurants
La Cantina de Diego
Callejón de Ricarda 2, Monachil, 18193, Espagne
€€
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Cuisine traditionnelle
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Trouver des restaurants réservables à proximitéLa Cantina de Diego
Callejón de Ricarda 2, Monachil, 18193, Espagne
€€
·
Cuisine traditionnelle
Bib Gourmand : nos meilleurs rapports qualité-prix
A family-run restaurant located in the town’s old quarter, where you can choose between the summer terrace and two attractive dining rooms, both with a rustic, regionally inspired ambience. In the kitchen, owner-chef Diego Higueras focuses on technically uncomplicated traditional cooking that remains faithful to local, seasonal ingredients and is increasingly focused towards a “zero miles” philosophy (as an example, he produces his own olive oil and many of the vegetables are sourced from his own kitchen garden). The chef’s specialities include scrambled eggs with Monachil black pudding, fried cod tacos with tomato, local beef tenderloin, and Marcelina, a typical dessert.
Localisation
Lundi
fermé
Mardi
13:30-16:00
Mercredi
13:30-16:00
Jeudi
13:30-16:00
Vendredi
13:30-16:00
20:30-22:30
Samedi
13:30-16:00
20:30-22:30
Dimanche
13:30-16:00
