Dubbed Rosé Mansion, the two-floor experience will officially open its doors on July 12.
Simplicity is the name of the game at this SoHo eatery.
The former NoMad executive chef will take over five floors at 70 Pine Street.
The up-and-coming Hudson Yards neighborhood just got a swanky new spot.
Ellia and Junghyun Park launch a follow-up to their Bib Gourmand-designated Atoboy.
The chef and owner explores the cuisine of her native Republic of Georgia at her East Village restaurant.
This Mexican eatery in the Bronx is preserving family history through Oaxacan cuisine.
Brian Miller is fulfilling a life-long dream.
Serving up modern Indian fare, the restaurant opens tonight in Midtown Manhattan.
The Butterfunk Kitchen chef expands his Pennsylvania Dutch soul food offerings to the space next door.