food

The 12 Most Affordable Summer Destinations for Food Lovers
The cost of eating out can make or break a vacation, but these MICHELIN-approved spots — from Star-rated taquerias in Mexico to hawker stalls in Penang, via well-priced Bib Gourmand restaurants across the world — prove that great food doesn’t have to come with a high price tag. For food lovers, these affordable destinations are well worth adding to your summer radar.

Dining at Enoteca Pinchiorri: A MICHELIN Inspector’s Take
Some chefs innovate to impress. Others cook at the highest level simply to offer the pure pleasure of dining. Enoteca Pinchiorri, the Florence institution that has held Three MICHELIN Stars since 2004, belongs emphatically to the latter camp. This is how it feels to experience it — through the eyes of our Inspector.

Florence’s First Chef Residency: Martino di Napoli Rampolla on Food, Art, and Community
In Florence, a city known for preserving the past, Martino di Napoli Rampolla is reimagining Florence’s future — starting with a 500-year-old palazzo turned creative hub, where artists and now chefs come to innovate, collaborate and cook.

Meet Xin Ge Liu: The Visionary Behind Florence’s Fashion-Forward Chinese Restaurant
In a city devoted to Tuscan tradition, Xin Ge Liu’s Gusto Xinge brings a bold, fashion-fueled take on Chinese cuisine to Florence.

6 Florence Restaurants With the Best Views
In Florence, the only thing better than the view is what’s on your plate — and this city knows how to dish out both in style.

How to Dine in Italy: 4 Things to Know Before You Sit Down to Eat
The traditional dining experience in Italy is famously familial, unfussy and warm — but even in the coziest spots, feeling at home can take some adjusting.

Florence Street Food Guide: 4 Must-Try Local Bites
There’s food that’s served on the streets of Florence, and then there’s Florentine Street Food.

Where to Eat, Shop and Stroll: Florence’s Best Markets
Speak of shopping in Florence and most minds will jump straight to buttoned-up boutiques and luxury leather.

MICHELIN Guide 2025: Jiangsu Province’s Culinary Spotlight Shines on Nanjing
The MICHELIN Guide unveils its 2025 Jiangsu Province selection in Nanjing, a historic yet modern culinary powerhouse along the Yangtze River.

Europe in Spring: 8 Beach Destinations - and Where to Eat
Savvy travelers know that the best time to visit beaches in Europe is before the summer rush. From Mediterranean islands to Atlantic hideaways, these foodie-friendly beach destinations offer world-class dining, stylish stays, and fewer crowds. Each one is perfect for a spring escape before high-season price hikes, sizzling temperatures, and family holiday chaos set in.

The 11 Best Museum Restaurants in the World for Your Cultural Foodie Fix
From Paris to New York, London to Doha, these exceptional museum restaurants prove that a day of cultural exploration deserves a meal to match. Browse these top locales unearthed by our MICHELIN Guide Inspectors.

16 Romantic Islands Every Food-Lover Needs to Visit
Trade cookie-cutter island getaways for romantic escapes with MICHELIN-worthy dining in stunning natural settings. The journey is as memorable as the meals awaiting you at the destination.

Global Food Trends Redefining How We Wine and Dine in 2025
From flame-cooked feasts to reimagined Chinese classics, here’s what our MICHELIN Guide Inspectors predict will shape restaurant menus this year.

Where to Go in 2025: 10 Exciting Foodie Destinations to Explore
Dive into our 2025 travel and dining guide, highlighting must-visit destinations and culinary hotspots—both established and emerging.

An Accidental Stroke of Genius
How famous foods that you love were invented by accident.