Here's what chef-owner Erick Williams of MICHELIN Bib Gourmand Virtue in Chicago is cooking for Valentine's Day
The chef/owner of Virtue in Chicago discusses the challenges facing aspiring Black chef proprietors as part of The MICHELIN Guide’s series of interviews covering inequity in the hospitality industry.
The MICHELIN Guide will host an online gathering of support for California restaurants on Oct. 27, 2020, at 4 p.m. PST.
The MICHELIN Guide’s virtual Family Meal event uncovers 25 inspector-approved restaurants showcasing new and inspiring culinary talent.
The best virtual tours from around the world are just a click away.
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