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MICHELIN Guide United States

Enoteca Maria

  • 27 Hyatt St., New York, 10301, United States
  • 25 - 50 USD • Italian
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MICHELIN Guide United States

Enoteca Maria

  • 27 Hyatt St., New York, 10301, United States
  • 25 - 50 USD • Italian
MICHELIN Guide’s Point Of View

No need to venture far on Staten Island for excellent Italian. Enoteca Maria is just blocks from St. George Terminal and brought to you by Joe Scaravella, whose cookbook, Nonna’s House, has been earning him (and this tiny gem) much applause. With its Carrara marble and lively vibe, most foodies flock here for a certain authenticity that is rarely sacrificed.

Each night, the menu changes depending on which nonna is presiding over the kitchen, as in Nina from Belarus, who might serve a salat Odessa mingling grilled eggplant, red onion, tomato and parsley. Lasagna di Adelina arrives as an inspired layering of zucchini, basil pesto and creamy cheese, all topped with parmesan. And for a bit of sweet, try the torta di vaniglia di Melissa served with whipped cream.

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  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • Booking essential - dinner
  • : Cash only
  • E Non-smoking restaurant

Information

+1 718-447-2777
Opening hours
Closed: Monday, Tuesday, Wednesday

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