MICHELIN Guide California

Bouchon

  • 6534 Washington St., Yountville, 94599, United States
  • 50 - 75 USD • French
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MICHELIN Guide California

Bouchon

  • 6534 Washington St., Yountville, 94599, United States
  • 50 - 75 USD • French
MICHELIN Guide’s Point Of View

While it may be set smack dab in the midst of quaint Yountville, Thomas Keller's take on the lively French bistro paints a scene that may as well be straight out of Paris. Picture red velvet booths, marble tables, polished brass, and that iconic tiled floor. Then throw in a buzzy scene dominated by bon vivants, a next-door bakery that ensures bread here reigns supreme, and the result is spot on.

The kitchen keeps the mood upbeat thanks to a litany of well-crafted plates. Start by slathering butter onto a hunk of pain d'epi, before moving on to crispy roasted chicken over corn with bacon lardons and oyster mushrooms. Seasonal bites, like the rustic tomato, are worth a second look; while desserts like a lemon tart exude all things luxe.

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Commitment to sustainable gastronomy
Initiatives

A culinary gardener grows and harvests vegetables for the restaurant

Facilities & Services

  • T Air conditioning
  • Booking essential
  • ˆ Brunch
  • f Car park
  • Credit card / Debit card accepted
  • E Non-smoking restaurant
  • r Outside dining available
  • a Wheelchair access

Information

+1 707-944-8037

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