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MICHELIN Guide California

Ciccia Osteria

  • 2233 Logan Ave., San Diego, 92113, United States
  • 31 - 42 USD • Italian, Milanese
Take Away

Contact directly restaurant for further information

More information
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MICHELIN Guide California

Ciccia Osteria

  • 2233 Logan Ave., San Diego, 92113, United States
  • 31 - 42 USD • Italian, Milanese
MICHELIN Guide’s Point Of View

Set in a converted home in the heart of Barrio Logan, this adorable osteria is a true family operation—Francesca Penoncelli, who hails from Turin, leads the kitchen, while her husband Mario, a Milan native, runs the front counter. Place your order in their quaint former living room, then snag a table in the welcoming, tree-lined courtyard, complete with a wood-burning pizza oven and fire pit.

Despite their limited space, the kitchen team turns out an impressive menu, with more than a dozen handmade pastas (three of them gluten-free). You'll also want to sample the heavenly focaccia in a spicy, savory mascarpone-ricotta dip; decadently cheesy mushroom flan; and delicate tuna tartare, all paired with a glass from the heady Italian wine selection.

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  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • T Air conditioning
  • Credit card / Debit card accepted
  • E Non-smoking restaurant
  • r Outside dining available
  • { Private dining room
  • Reservations not accepted
  • û Restaurant offering vegetarian menus
  • Take away
  • a Wheelchair access

Information

+1 619-674-4069
Opening hours
Closed: lunch: Monday, Tuesday, Wednesday, lunch: Thursday-Friday

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