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MICHELIN Guide United States

Izakaya Rintaro

  • 82 14th St., San Francisco, 94103, United States
  • 41 - 73 USD • Japanese, Izakaya
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MICHELIN Guide United States

Izakaya Rintaro

  • 82 14th St., San Francisco, 94103, United States
  • 41 - 73 USD • Japanese, Izakaya
MICHELIN Guide’s Point Of View

Delicate izakaya cuisine with a produce-centric NorCal sensibility awaits at this Japanese sanctum, where wood-framed booths crafted from redwood wine casks and a Hinoki cedar bar create a serene setting.
The kitchen transforms even the most humble dishes into works of art. Starters like teba no karaage, or crispy chicken wings with tangy sansho pepper, are perfect for sharing, while Teishoku lunch sets are consistently good. Freshly made soft tofu is infused with fragrant bergamot peel, while meaty king trumpet mushrooms join classic chicken thighs and tender tsukune on the menu of smoky, caramelized charcoal-grilled skewers. The blancmange, infused with white sesame and topped with sweet black soybeans, is particularly unmissable. 

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  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • T Air conditioning
  • Counter dining
  • Credit card / Debit card accepted
  • a Wheelchair access

Information

+1 415-589-7022
Opening hours
Monday: dinner
Tuesday: dinner
Wednesday: dinner
Thursday: dinner
Friday: lunch & dinner
Saturday: lunch & dinner
Sunday: lunch & dinner

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