Restaurants
One Harbour Road
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The high-ceilinged split-level room commands sweeping harbour views, and the sound of the fountain exudes serenity. Exquisite Cantonese cooking is the name of the game here: start with the appetisingly crispy deep-fried shiitake with an osmanthus honey glaze; for mains, opt for the spicy and tangy Wuxi-style Boston lobster. Some dishes are available in single serving sizes. Detailed and thoughtful service adds to the experience.
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Lunar New Year Food and Wine Pairing Guide
Here are some tips for pairing three traditional Lunar New Year dishes with wine, as recommended by sommeliers of MICHELIN-Starred restaurants in Hong Kong and Macau.
MICHELIN-Listed Hotels In Hong Kong For A Foodie Vacation
From covering a meal at the hotel's MICHELIN restaurants to conjuring up an in-room multiple-course dinner feast curated by their kitchen teams, these Hong Kong hotel packages will put a smile on every foodie's face.
