Restaurantes
Alarde
                            
                                1-14-4 Awaza, Nishi-ku, Osaka, 550-0011, Japão
                            
                        
                        
                            
                            
                                
                                    ¥¥¥
                                    ·
                                
                                
                                    Espanhola
                                
                                
                            
                        
                        
                    Reservar mesa
Alarde
                            
                                1-14-4 Awaza, Nishi-ku, Osaka, 550-0011, Japão
                            
                        
                        
                            
                            
                                
                                    ¥¥¥
                                    ·
                                
                                
                                    Espanhola
                                
                                
                            
                        
                        
                    
                                    Uma Estrela : uma cozinha de grande nivel
                                
                            
                    
                        ‘Basque cuisine you can taste only at Alarde’ is the theme, as the chef matches recipes studied in the Basque Country to ingredients found in Japan. His passion shines in the wagyu beef cooked in a stone oven. Fire is built from charcoal and firewood, then grapevines are added to wreathe the beef in smoky aromas. While you’re waiting for the meat to cook, treat yourself to some pinchos or mixed rice. Experience the world of Basque food culture.
                    
                
             
                                         
                                         
                                         
                                         
                                         
                                         
                                        