Restaurantes
Ébullition
10 rue du Pila-Saint-Gély, Montpellier, 34000, França
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Criativa
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Encontrar restaurantes próximos que possam ser reservadosÉbullition
10 rue du Pila-Saint-Gély, Montpellier, 34000, França
€€€
·
Criativa
Chef Boris Caillol (previously encountered at Le Petit Nice and La Maison Troisgros) and Coralie Semery (who also trained at top establishments) met at Jean Sulpice in Val Thorens. The couple's intimate contemporary restaurant is a foodie's dream. The chef cooks up Mediterranean-inspired cuisine using local ingredients sourced from Montpellier's organic market (Aveyron lamb, Aubrac beef etc). Perfectly paired with biodynamic wines from the region.
Instalações e Serviços
- Ar-condicionado
- Carta de vinhos atractiva
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