Restaurantes
Auberge du Cep
11 rue des Quatre-Vents, Fleurie, 69820, França
€€€
·
Moderna
Não é possível efetuar reservas neste restaurante a partir do nosso website
Encontrar restaurantes próximos que possam ser reservadosAuberge du Cep
11 rue des Quatre-Vents, Fleurie, 69820, França
€€€
·
Moderna
Uma Estrela : uma cozinha de grande nivel
This emblematic Beaujolais establishment, made famous thanks to the talent of chef Chantal Chagny who spent 44 years in the kitchen here, needs no introduction whatsoever! Her successor, Aurélien Merot, is cut from the same cloth courtesy of cuisine that is both generous and delicate. He champions regional produce (zander from the river roasted in its skin, multicoloured carrots from Augustin’s garden and a punchy Beaujolais sauce), with a special focus on jus and sauces. Excellent value for money (the lunchtime menu is a bargain!) plus a fine selection of wines from the region.
Localidade
Segunda-feira
fechado
Terça-feira
12:15-13:30
19:45-21:00
Quarta-feira
12:15-13:30
19:45-21:00
Quinta-feira
12:15-13:30
19:45-21:00
Sexta-feira
12:15-13:30
19:45-21:00
Sábado
12:15-13:30
19:45-21:00
Domingo
fechado