65 Articles found for “Star Inn at Harome”

Another star at the launch of MICHELIN Guide Nordic Countries 2021 was the city in which the ceremony was held

Taking a closer look at our newest Three Star Restaurant

Taking a closer look at one of our newest Two Star Restaurants

Taking a closer look at one of our newest Two Star Restaurants

Taking a closer look at one of our newest Two Star Restaurants

We take a closer look at both of them:

Adjacent to two-Michelin-star Atera, Farm.One distributes lesser-known microgreens and herbs to chefs throughout the boroughs.

We take a look at the plans this Three Michelin Starred Restaurant has for its Silver Anniversary celebrations.

Three new Two-Star restaurants: IGNIV by Andreas Caminada, Ecco and Gilles Varone. Four Three-Star restaurants retain their distinctions. 145 Starred restaurants: Switzerland’s dining scene continues to elevate.

Discover the most wallet-friendly MICHELIN-Star dinners in the UK and Ireland.

Discover the lunch menus offering great value for money alongside a MICHELN-Star experience.

Discover all the news from The MICHELIN Guide Poland 2025, including a new Star, seven new Bib Gourmands and the addition of Wrocław to the selection.

1 Two Star, 6 One Stars, 1 Green Star, 21 Bib Gourmand Restaurants and 80 MICHELIN-recommended restaurants make up The MICHELIN Guide Poland 2025.

Bartosz Szymczak, chef and co-owner of one MICHELIN star restaurant Rozbrat 20 in Warsaw, embodies what his profession is all about - passion, respect for the product and the pursuit of perfection.

How Eliksir restaurant pursues its sustainability mission in the kitchen and beyond.

Discover all the winners from Denmark, Finland, Iceland, Norway and Sweden

Meet chef Przemysław Klima, from Bottiglieria 1881, who tells us all about his work in this newly awarded restaurant.

All your questions answered by a MICHELIN Guide Inspector.