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Celebrating Women's History Month with Sally Abé
The Chef-Director of The Pem in London explains the significance of the restaurant's name and how she succeeded in a male-dominated environment
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Celebrating Women's History Month with Sally Abé
The Chef-Director of The Pem in London explains the significance of the restaurant's name and how she succeeded in a male-dominated environment
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Poland: Poznań's Best Bites
In 2023, restaurants in the Polish city of Poznań were included in the MICHELIN Guide selection for the first time, with one, MUGA, being awarded a legendary MICHELIN Star. So who better to guide to Poznań’s local dining scene than MUGA’s chef himself? We asked Artur Skotarczyk about his favourite spots in his hometown.
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Inside Poland’s First Ever Two Star Restaurant
Meet chef Przemysław Klima, from Bottiglieria 1881, who tells us all about his work in this newly awarded restaurant.
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Chef Interview: Paul Day, Sansho, Prague, Czech Republic
We sat down for a chat with the chef-owner of Sansho…
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Chef Interview: Oldřich Sahajdák of Michelin-Starred La Degustation Bohême Bourgeoise, Czech Republic
We caught up with the Czech-born chef-owner on a recent visit to Prague
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Chef Interview: Mike and Jim Cornelissen, Restaurant Rijnzicht, Netherlands
We caught up with the owners of Restaurant Rijnzicht in Doornenburg
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Chef Interview: Vilhjalmur Sigurdarson, Souvenir, Ghent, Belgium
Winner of One Michelin Star in the Newly Launched Michelin Guide Belgium & Luxembourg 2020
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In Memoriam: Andrew Fairlie
The Scottish chef and owner of his eponymous two-Michelin-starred restaurant has passed away at the age of 55.
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First Day I Got My Michelin Stars: Anthony Charmetant And Mathieu Escoffier Of Ma Cuisine
We get the world's most celebrated chefs to spill what it was like when they got their first Michelin stars.