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Celebrating Women's History Month with Sally Abé
The Chef-Director of The Pem in London explains the significance of the restaurant's name and how she succeeded in a male-dominated environment
Celebrating Women's History Month with Sally Abé
The Chef-Director of The Pem in London explains the significance of the restaurant's name and how she succeeded in a male-dominated environment
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Poland: Poznań's Best Bites
In 2023, restaurants in the Polish city of Poznań were included in the MICHELIN Guide selection for the first time, with one, MUGA, being awarded a legendary MICHELIN Star. So who better to guide to Poznań’s local dining scene than MUGA’s chef himself? We asked Artur Skotarczyk about his favourite spots in his hometown.
Inside Poland’s First Ever Two Star Restaurant
Meet chef Przemysław Klima, from Bottiglieria 1881, who tells us all about his work in this newly awarded restaurant.
Chef Interview: Paul Day, Sansho, Prague, Czech Republic
We sat down for a chat with the chef-owner of Sansho…
Chef Interview: Oldřich Sahajdák of Michelin-Starred La Degustation Bohême Bourgeoise, Czech Republic
We caught up with the Czech-born chef-owner on a recent visit to Prague
Chef Interview: Mike and Jim Cornelissen, Restaurant Rijnzicht, Netherlands
We caught up with the owners of Restaurant Rijnzicht in Doornenburg
Chef Interview: Vilhjalmur Sigurdarson, Souvenir, Ghent, Belgium
Winner of One Michelin Star in the Newly Launched Michelin Guide Belgium & Luxembourg 2020
In Memoriam: Andrew Fairlie
The Scottish chef and owner of his eponymous two-Michelin-starred restaurant has passed away at the age of 55.
First Day I Got My Michelin Stars: Anthony Charmetant And Mathieu Escoffier Of Ma Cuisine
We get the world's most celebrated chefs to spill what it was like when they got their first Michelin stars.
