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Le Rabelais
8 rue Auguste-Fabre, Saint-Chamas, 13250, Francia
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Encuentra restaurantes cercanos que se pueden reservarLe Rabelais
8 rue Auguste-Fabre, Saint-Chamas, 13250, Francia
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Bib Gourmand : nuestras mejores relaciones calidad-precio
Housed in the 17C vaulted room of an old wheat mill, this family-run restaurant would very likely have found favour with Rabelais's insatiable Gargantua! Dig into hearty seasonal fare that is meticulously prepared (the menu changes several times a week). The chef is also the author of a delicious signature dish: pâté en croûte (cold meat pie) of poultry and green veggies with a black garlic mayonnaise. The establishment is located in the immediate vicinity of Saint-Chamas' Poudrerie – the black powder mill founded in 1690. History, literature and good food: what’s not to like?
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