Restaurantes
Soba Rojina
                            691 Maruyacho, Nakagyo-ku, Kyoto, 604-0917, Japón
                            
                        
                        
                            
                            
                                
                                    ¥
                                    ·
                                
                                
                                    Soba
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Comer solo
                                    
                                
                            
                        Las reservas en este restaurante no están disponibles desde nuestro sitio
Encuentra restaurantes cercanos que se pueden reservarSoba Rojina
                            691 Maruyacho, Nakagyo-ku, Kyoto, 604-0917, Japón
                            
                        
                        
                            
                            
                                
                                    ¥
                                    ·
                                
                                
                                    Soba
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Comer solo
                                    
                                
                            
                        
                                    Bib Gourmand : nuestras mejores relaciones calidad-precio
                                
                            
                    
                        To convey the unique character of the soba, the owner-chef prepares juwari with no wheat flour. He made the stone mortar he uses to grind the flour himself, back when he was an apprentice. The entire shop reverberates with the sound of buckwheat being ground slowly so as to retain the fragrance. In addition to soba, Rojina offers items that pair well with alcohol. Tofu with yuba on top and manganji togarashi with jako are two typical Kyoto appetisers served before the soba.