22 Articles found for “Testina”

Nothing can't stop the city's appetite for delicious food.

There isn’t a lack of top level restaurants, bars and cafes to check out in Malaysia’s capital.

Already delivering beyond lofty expectations, the best new hotels in the world offer a fresh perspective on their destinations — and a new way to experience them.

The world’s most unique hotels take remarkable destinations across desert, forest and coast — and offer once-in-a-lifetime ways to experience them.

The city’s most celebrated sights are perfectly complemented by nearby world-class dining destinations.

The complete selection of the MICHELIN Guide Hong Kong & Macau 2025 has just been released. MICHELIN inspectors have uncovered exciting new trends across the two destinations that have consistently shaped the culinary landscape, bringing diners more and more delightful surprises.

If you take one trip this winter, make it Vals. In the 1990s, the remote Swiss town enlisted a master architect to carve a spa into its mountainside. Today, it's a pilgrimage destination with a Two-Star restaurant and a Two-Key hotel. Below, a MICHELIN editor shares the inside scoop.

For Julien Tongourian, executive chef of Robuchon au Dôme, Macau offers a vibrant and diverse array of experiences, from tranquil hideaways and family-friendly spots and from fine dining and street snacks—making it a destination full of surprises and delights for every type of traveller.

If you’re visiting the Macau Grand Prix 2024 to watch car racing this year, don’t forget to gear up for an array of dining options in this gastronomic destination. Plan your itinerary wisely to balance your time between the thrilling races and the culinary experiences that await you.

Simply reading about a destination doesn't compare to immersing yourself in its culture — an essential step for every traveller who wants to truly understand a place. For those unsure where to start, these properties offer unique and authentic cultural experiences. Check them out!

For the very first time, and after covering several major Chinese cities, the MICHELIN Guide will release restaurant selections at a provincial level, starting with two new destinations: Fujian and Jiangsu.

Follow Kiko Mizuhara’s footsteps to Tokyo’s most stylish and delicious destinations.

This project introduces Tokyo through the lens of culinary figures and celebrities connected to the city. Try visiting these recommended cafés, bakeries and design museums, and you might discover an entirely new side of Tokyo. This time, we’ll bring you a selection of Tokyo destinations featuring a vibrant sense of French esprit.

From coastal escapes to mountain retreats, these unforgettable destinations are just a short trip from Japan’s capital.

If you’re willing to pay for a high-end experience, then Tokyo is your dream destination.

Dining at MICHELIN-Starred restaurants in mainland China is not out of reach with these 12 dining destinations. Check them out!

Where to sip, indulge, and rest in California's famed wine destination.

Asia, without a doubt, is becoming a destination for Latin American dining. We asked eights chefs who run Latin American MICHELIN restaurants in Asia to share their thoughts on the topic, as well as dishes representative of their cuisine and more.