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2 Days in Mexico City
A first-time visitor's guide to the city's top spots to drink, dine, shop, and stay.
Discover Hong Kong’s MICHELIN-Recommended Restaurants by MTR: Island Line, Western Section
The Mass Transit Railway (MTR) act like the blood vessels of Hong Kong. Day in and day out, countless gastronomes rely on its efficient service to get around the city, in search of the excellent delicacies selected by the MICHELIN Guide. Along the Island Line, for instance, there is a high concentration of amazing eateries waiting to be discovered.
Uncover Penang's Peranakan Culture in a Weekend
Possessing a certain joie de vivre and irresistible charm in their approach to life, the Peranakans are among Penang's first settlers; and today, vestiges of their grandeur from a bygone era can be seen everywhere in George Town. Here's where to go in Penang for a quick weekend immersion in Peranakan culture!
The Ultimate Guide to Xitun, Taichung: Where to Eat, Stay, and Shop
In Xitun district of Taichung, you can find thriving commercial areas and night markets, serene parks and green zones, as well as stylish restaurants and accommodations. Regardless of what you like to see and do, there is always a reason to fall in love with it.
The Ultimate Guide to Sham Shui Po: Where to Eat, Stay, and Shop
As you set foot in Sham Shui Po, you cannot help but to be captivated by its charm and charisma deeply rooted in its historical development. The crowded streets, dense population, and old tenement buildings, together with MICHELIN-recommended eateries tucked away in alleyways, collectively paint an urban landscape that is unique to this neighbourhood.
The Inspectors Reveal All on Daigo, One MICHELIN Star Restaurant Specializing in Shojin Ryori
From the journal of a MICHELIN Guide Inspector . Experience Japanese culture through Shojin ryori vegetarian cuisine.
Kiko Mizuhara's Tokyo Favorites: A Guide to Experiencing the Fun and Stylish Side of the City
As you explore the city, let Kiko Mizuhara’s favorite spots guide you to some of the best-kept secrets and must-visit locations.
All You Need to Know About Toyosu and Tsukiji Markets
Top-quality ingredients, traditional snacks, tuna auctions—there’s something for everyone at these markets.
Tokyo’s Best Neighborhoods for Vintage Clothes Shopping
Discover a different side of Tokyo’s fashion scene
Lionel Beccat of Two MICHELIN Stars ESqUISSE Shares His Favorite Parts of Tokyo
This project introduces Tokyo through the lens of culinary figures and celebrities connected to the city. Try visiting these recommended cafés, bakeries and design museums, and you might discover an entirely new side of Tokyo. This time, we’ll bring you a selection of Tokyo destinations featuring a vibrant sense of French esprit.
Tokyo in the Summer: 10 Things to See and Do
Beat the heat and enjoy your Tokyo summer stay to the fullest.
Best Day Trips from Tokyo
Our top picks for day trip destinations easily reached from the capital
Spas, Sento and Onsen: The Best of Bathing Culture in Tokyo
Immerse yourself in one of Japan’s oldest traditional practices
Where to Stay in Tokyo if You Love Nightlife
Along with being known for its culture, food, beautifully walkable streets and amazing pockets of nature, Tokyo has a fantastic nightlife scene.
Tokyo’s Best Speakeasy Bars to Feel the Vibes
Discover Tokyo’s booming and blooming cocktail bar scene.
Must-Try Dishes in Tokyo, According to MICHELIN Guide Inspectors
All year round, our MICHELIN Guide inspectors incessantly sample dishes from the best chefs and restaurants in Japan. Here are their most memorable ones.
Tsuru to Kame, a Japanese Kappo-Style Restaurant Run by an All-Female Staff
From Ancient History Books and Traditional Poetry to the Tea Ceremony: Transmitting Culinary Culture to the World
Florilege, A Pioneer in Tokyo-Style Plant-Based Cuisine
Chef Hiroyasu Kawate of two MICHELIN Star and MICHELIN Green Star restaurant Florilege on his creative process and emphasis on sustainable practices.