레스토랑
Sushiroku
4-12-22 Nishitemma, Kita-ku, Osaka, 530-0047, 일본
¥¥¥
·
스시
테이블 예약
Sushiroku
4-12-22 Nishitemma, Kita-ku, Osaka, 530-0047, 일본
¥¥¥
·
스시
한 개의 별: 고품질 요리
Norihisa Horiuchi starts the omakase with a single piece of nigiri. Edomae sushi is the baseline for this owner-chef, but he respects Kansai culture too, as exemplified by the persimmon-leaf sushi. Using his ingenuity in the toppings, he varies the type of vinegared rice, white or red, according to the topping. The zuke-maguro is wrapped in nori after the rice ball is formed, like for rolled sushi. The scorched sanma with coarsely grated daikon is an idea inspired by salt-grilled sanma.
시설 및 서비스
- 에어컨
- 카운터 테이블
신용카드 사용 가능
