레스토랑
Oyster Oyster
1440 8th St. NW, Washington, 20001, 미국
$$$
·
베지테리안, 컨템퍼러리
에 적합한
산지 직송의 신선한 식재료
현지인처럼 즐기는 맛집 탐방
테이블 예약
Oyster Oyster
1440 8th St. NW, Washington, 20001, 미국
$$$
·
베지테리안, 컨템퍼러리
에 적합한
산지 직송의 신선한 식재료
현지인처럼 즐기는 맛집 탐방
한 개의 별: 고품질 요리
It is highly rare for a tasting menu to leave one feeling—well—energized, but so goes the imaginative cooking at this vegetable-focused gem where local farms are the very essence of this passionate operation. The imaginative compositions from Chef Rob Rubba and his team offer delicious insights into what is possible with vegetables. There is true creativity here, as in a pasta course which features agnolotti filled with a creamy eggplant and house-grown mushrooms, served brodo-style with a roasted corn broth and accompanied by a truffle tart. Even bread service is special—enriched with "garleeks" and accompanied by sunflower seed and marigold "butter." A baton of summer squash is elevated by a filling of pumpkin seed "ricotta."
"We use only local, organic, regenerative, and seasonal ingredients. Our zero-waste kitchen ferments scraps, reuses bread and avoids single-use plastics. We use Pennsylvania maple sugar and local honey, turn used oil and shells into candles, bottles into plates, and source local ceramics. Menus are printed on wildflower seed paper to promote pollinators; LED lighting and induction cooking is used throughout."
위치
월요일
휴무
화요일
17:30-20:30
수요일
17:30-20:30
목요일
17:30-20:30
금요일
17:30-20:30
토요일
17:30-20:30
일요일
휴무
