MICHELIN Guide Japan
Oryori Katsushi
- 8-7-19 Ginza, Chuo-ku, Tokyo, 104-0061, Japan
- 17,000 JPY • Japanese
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MICHELIN Guide Japan
Oryori Katsushi
- 8-7-19 Ginza, Chuo-ku, Tokyo, 104-0061, Japan
- 17,000 JPY • Japanese
MICHELIN Guide’s Point Of View
The owner-chef followed in the footsteps of his older brother, who is a sushi chef. He creates unique dishes based on his extensive experience with Japanese cuisine and brotherly advice. For example, the tai sashimi is served with dashi prepared from tai to multiply the flavour. He employs both additive and subtractive cooking techniques and shakes things up by such means as serving chilled and hot dishes in alternating fashion to keep his customers intrigued.
- m One MICHELIN Star: High quality cooking, worth a stop!
