MICHELIN Guide Singapore 2019
Candlenut
- Block 17A, Dempsey Road, 249676, Singapore
- 20 - 128 SGD • Peranakan
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MICHELIN Guide Singapore 2019
Candlenut
- Block 17A, Dempsey Road, 249676, Singapore
- 20 - 128 SGD • Peranakan
MICHELIN Guide’s Point Of View
The high ceiling makes the dining room feel open and spacious, while bamboo lampshades and wooden tables add a sense of serenity. Influenced by his mother and grandma, the young chef cooks traditional Peranakan fare with a creative twist and an Indonesian touch. The menu features many one-bite dishes, with up to 100 combinations. Those having difficulty making a choice can opt for the 20-course tasting menu. Service is warm and friendly.
- m One MICHELIN Star: High quality cooking, worth a stop!
- ò Simple restaurant
Dining In
1 minute
Pandan Chiffon Cake Recipe from one-MICHELIN-star Candlenut
Forget about asking friends to bring this fluffy treat home. Make your own with this recipe from chef Malcolm Lee.
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