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MICHELIN Guide New York State

Tanoreen

  • 7523 Third Ave., New York, 11209, United States
  • 25 - 50 USD • Middle Eastern
Take Away

Takeout and delivery offered Wed-Sun 12-9PM; details on the restaurant's website

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MICHELIN Guide New York State

Tanoreen

  • 7523 Third Ave., New York, 11209, United States
  • 25 - 50 USD • Middle Eastern
MICHELIN Guide’s Point Of View

This warm Middle Eastern restaurant is tucked into an unassuming Bay Ridge corner and run by Chef/owner Rawia Bishara and her daughter.

Meals graciously commence with pickled vegetables and za’atar-dusted flatbread and are followed by a tableful of unique plates brimming with flavors and colors. Turkish salad is actually a bright red tomato spread, shot with harissa and dressed with bits of diced cucumber and a drizzle of excellent olive oil. Appetizers are numerous (grape leaves are a lively sure thing), but don't miss the mansaf, a homey dish consisting of braised lamb doused in creamy yogurt and served over a mound of fluffy rice. Like so many of the other dishes, it's massive, so come hungry or armed with friends.

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  • = Bib Gourmand: good quality, good value cooking
  • ó Comfortable restaurant
Speciality
  • Musakhan
  • Baked kibbie
  • Mansaf, braised lamb in creamy yogurt and served over rice

Facilities & Services

  • a Wheelchair access
  • E Non-smoking restaurant
  • ˆ Brunch
  • T Air conditioning
  • Credit card / Debit card accepted
  • û Restaurant offering vegetarian menus

Information

+1 718-748-5600
Opening hours
Closed: Monday

Nearby Restaurants

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