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MICHELIN Guide United States

Tamarind

  • 99 Hudson St., New York, 10013, United States
  • 28 - 85 USD • Indian
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MICHELIN Guide United States

Tamarind

  • 99 Hudson St., New York, 10013, United States
  • 28 - 85 USD • Indian
MICHELIN Guide’s Point Of View

Building Tamarind cost a cool five million, and it shows—every inch of this soaring space oozes with grandeur. With its classic TriBeCa edifice and gorgeous marble bar (an ideal perch for post-work indulgence), the glass-fronted behemoth draws a posh crowd of Wall Streeters and well-heeled locals.

Most impressive of all is the sleek display kitchen, outfitted with a gleaming tandoor that turns out exceptional Mughlai food like sirkha gosht (lamb in a fiery chili and coriander chutney). Malai halibut, roasted then blanketed in a coconut-ginger sauce with toasted cumin seeds, is a standout. While service is mediocre at best and the kitchen may fall behind at peak times, mains like kolambi pola (prawns in a coconut-and-chili curry) make up for any gaffes.

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Facilities & Services

  • T Air conditioning
  • Credit card / Debit card accepted
  • E Non-smoking restaurant
  • r Outside dining available
  • { Private dining room
  • Take away
  • a Wheelchair access

Information

+1 212-775-9000

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