MICHELIN Guide United States

LaLou

  • 581 Vanderbilt Ave., New York, 11238, United States
  • 25 - 80 USD • Contemporary, Californian
Take Away

Contact directly restaurant for further information

More information
MICHELIN Guide United States

LaLou

  • 581 Vanderbilt Ave., New York, 11238, United States
  • 25 - 80 USD • Contemporary, Californian
MICHELIN Guide’s Point Of View

This Prospect Heights collaboration, headed by Joe Campanale, is the kind of neighborhood spot you’ll want to make your go-to on first sight. The restaurant showcases an intimate, feel-good vibe; friendly service; and a deceptively simple but well-executed menu.

The dining room is comfortable and replete with a small outdoor space that offers alfresco seating when the weather is right. Dinner might entail the likes of a whole Boston mackerel, wrapped in tender grape leaf and featuring a generous shake of herbs, lemon slices and creamy aïoli; or the sweet, milky house-made ricotta, laced with olive oil and candied almonds. A quenelle of rich chocolate crémeux topped with crunchy sea salt and toasted hazelnuts offers a beautiful and authentic finale.

Show More Show Less

Facilities & Services

  • T Air conditioning
  • Booking essential - dinner
  • Credit card / Debit card accepted
  • E Non-smoking restaurant
  • r Outside dining available
  • N Particularly interesting wine list
  • Take away
  • a Wheelchair access

Information

+1 718-857-9463
Opening hours
Closed: lunch: Monday-Thursday

Nearby Restaurants

Follow the MICHELIN Guide on social media for updates and behind-the-scenes information