MICHELIN Guide New York State
Fausto
- 348 Flatbush Ave., New York, 11238, United States
- 28 - 75 USD • Italian, American
Take Away
"Fausto at Home", a selection of ready-to-eat favorites, pantry staples, and selected wines. Contact restaurant directly.
MICHELIN Guide New York State
Fausto
- 348 Flatbush Ave., New York, 11238, United States
- 28 - 75 USD • Italian, American
MICHELIN Guide’s Point Of View

Having dispensed with its previous incarnation, this attractive spot has remerged as a sleek and upscale restaurant. Fausto serves consistently delicious Italian-influenced food courtesy of Chef/owner Erin Shambura, but its overall ethos is guided by restaurateur (and sommelier), Joe Campanale.
The kitchen showcases a distinctive take on Southern regional fare that ensures each bowl of pasta is a showstopper. Find evidence in the whole wheat bigoli al torchio, twirled with duck ragù and Piave Vecchio. Regardless of what you eat, be sure to sample the roasted heirloom vegetables set atop goat cheese with pistachios and a drizzle of honey. Forge ahead with impressive fish and seafood items, before closing out on a superb cheese course in lieu of dessert.
- ‹ The MICHELIN Plate: Good cooking
- ó Comfortable restaurant