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MICHELIN Guide Portugal

Avista

  • Estrada Monumental 143, Funchal, 9004-532, Portugal
  • 30 - 50 EUR • Mediterranean Cuisine, Asian
=
MICHELIN Guide Portugal

Avista

  • Estrada Monumental 143, Funchal, 9004-532, Portugal
  • 30 - 50 EUR • Mediterranean Cuisine, Asian
MICHELIN Guide’s Point Of View

Part of the fabulous The Cliff Bay hotel, Avista is run by the prestigious chef Benoît Sinthon (Il Gallo d'Oro, two Michelin stars) and, like its older “brother”, boasts truly spectacular views, with the coast, the vast Atlantic Ocean and nearby islands as a backdrop. Here, the cuisine (Mediterranean on the ground floor and more Asian-inspired upstairs) highlights the restaurant’s philosophy of informality in which the idea of sharing plates to enable guests to try more dishes is key, along with a focus on fresh ingredients of the very highest quality.

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  • = Bib Gourmand: good quality, good value cooking
  • ó Comfortable restaurant
Speciality
  • Vieira exótica
  • O nosso arroz caldoso de limão
  • Petit gourmandises Avista

Facilities & Services

  • a Wheelchair access
  • e Great view
  • With bedrooms
  • E Non-smoking restaurant
  • r Outside dining available
  • 5 Small plates
  • f Car park
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card

Information

+351 291 707 770

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