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MICHELIN Guide 2019

Tim Ho Wan (Sham Shui Po)

  • 9-11 Fuk Wing Street, Sham Shui Po, Hong Kong
  • 30 - 50 HKD • Dim Sum
Reservations are not available for this restaurant on our site
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MICHELIN Guide 2019

Tim Ho Wan (Sham Shui Po)

  • 9-11 Fuk Wing Street, Sham Shui Po, Hong Kong
  • 30 - 50 HKD • Dim Sum
MICHELIN Guide’s Point Of View

The second branch of this famous dim sum chain is roomier than the original, but don't be surprised to still find a queue of expectant diners at the entrance. Over 20 different dim sum are on offer, all skilfully made and reasonably priced. Some items rotate every two to three months to keep the menu fresh. Don't miss their shrimp dumplings, baked buns with barbecue pork filling and steamed beef balls. Two rooms on the first floor offer more privacy.

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  • m One Star • High quality cooking, worth a stop
  • 2 Simple shop

Facilities & Services

  • : Cash only
  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms

Information

+852 2788 1226
Opening hours
Closed 3 days Lunar New Year. OPENING HOURS, LAST ORDER: 10:00-21:30 (21:30)

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