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MICHELIN Guide Denmark

Frederikshøj

  • Oddervej 19-21, Aarhus, 8000, Denmark
  • 1,300 - 2,600 DKK • Creative
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MICHELIN Guide Denmark

Frederikshøj

  • Oddervej 19-21, Aarhus, 8000, Denmark
  • 1,300 - 2,600 DKK • Creative
MICHELIN Guide’s Point Of View

Set in the former staff lodge to the Royal Palace, this restaurant is smart, luxurious and contemporary. Ask for a table by the floor to ceiling windows for a view over the gardens and out to sea. The elaborate, creative, modern dishes have French influences and service is professional and knowledgeable.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ô Very comfortable restaurant; one of our most delightful places
Speciality
  • Lobster with tomato and lovage
  • Flank of rib-eye, carrots and bone marrow
  • Cherries 'à la WH'

Facilities & Services

  • T Air conditioning
  • Booking essential
  • f Car park
  • Credit card / Debit card accepted
  • É Garden or park
  • e Great view
  • } Mastercard credit card
  • E Non-smoking restaurant
  • N Particularly interesting wine list
  • { Private dining room
  • X Visa credit card

Information

+45 86 14 22 80
Opening hours
Closed: 19 July-9 August, 18-24 October, 20 December-3 January, Monday, Tuesday, lunch : Wednesday-Saturday, Sunday

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