Ristoranti

Kuhara

  • 2-25-38 Higashi, Shibuya-ku, Tokyo, 150-0011, Giappone
  • ¥¥ · Giapponese
Prenota un tavolo

Kuhara

  • 2-25-38 Higashi, Shibuya-ku, Tokyo, 150-0011, Giappone
  • ¥¥ · Giapponese

Il punto di vista della Guida MICHELIN

Bib Gourmand : il nostro migliore rapporto qualità-prezzo

The friendly couple who run Kuhara—the chef a disciple of Japanese cuisine, the proprietress a welcoming figure in kappo wear—make us instantly feel at home. The signature fare is duck. In addition to salt-grilled duck, they offer chilled breast stew in summer, and a hot duck stew called jibuni in winter. Dried baby fish with soy and pepper on rice and Kokusho miso soup of root vegetables are must-try items. Unripe pepper is gathered by the couple and their children when they visit her hometown in Tochigi Prefecture. Kokusho miso soup brings back memories for the chef, who sampled it when he applied to a restaurant specialising in shojin ryori.

Servizi

  • Aria condizionata
  • Servizio al bancone

Carte di credito accettate

Posizione

Informazioni

+81 50-5596-3472

Ristoranti nei dintorni

Hotel nelle vicinanze