Ristoranti
Hiély-Lucullus
5 rue de la République, Avignone, 84000, Francia
€€€€
·
Moderna
Non è possibile prenotare questo ristorante dal nostro sito
Trova ristoranti prenotabili vicino a meHiély-Lucullus
5 rue de la République, Avignone, 84000, Francia
€€€€
·
Moderna
Chef Gérald Azoulay, a native of Avignon, has created an astonishing culinary amalgam of the cuisines of Peru (where his wife Patricia was born) and Provence, dubbing it "Pérouvence". Different Peruvian spices and a commitment to sustainable development guide the chef who takes us on a flavoursome globetrotting journey dominated by acidity, spices and embers: trout in goat’s cheese, aji chaparita and green asparagus; picanha of marinated veal in aji panca spices and Chapa pepper; a Provençal cachaille (cheese) flavoured with a Peruvian species of marigold. The interior is decorated in the Belle Epoque style. The wine list stars tipples from both countries.
Servizi
- Aria condizionata
Carte di credito accettate
Posizione
Informazioni
